Powdered Ginger Root

Powdered Ginger Root

To get better taste, powdered ginger root is often used for frying fish, cooking seafood, aquatic products, cooking or stir frying.

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Powdered ginger root is often used for frying fish, cooking seafood, aquatic products, cooking or stir frying, in the use of powdered ginger root or more than a few grams, the dish after the taste better.

Powdered ginger root and other ginger food has the role of detoxification bactericidal, ginger in the ginger into the body, can produce an antioxidant enzyme, it has a strong ability to deal with oxygen free radicals, more effective than vitamin E. Among them, ginger, ginger ketone also have obvious stop vomiting effect; Ginger has the effect of inhibiting skin fungus and killing trichomonas vaginalis effectively, can treat all kinds of carbuncle swollen sore poison; ginger can inhibit the activity of cancer cells, reduce the toxic effect of cancer, it may play a role in cancer prevention; It is important to note that the powdered ginger root should not be eaten in large quantities at night. Ginger will stimulate intestinal peristalsis, in the daytime can enhance the role of the spleen and stomach, night may become a major problem affecting sleep injury and intestinal tract, so the night is not suitable for large consumption. The amount of night can only be a little bit very little.


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