Dried chopped onion and other onion foods contain protein, carbohydrate, volatile oil, malic acid, calcium, phosphorus, iron, vitamin A, vitamin B1, vitamin B2, nicotinic acid, vitamin C and 18 amino acids, which are rare health foods.
Dried chopped onion can be used to cook a variety of delicious dishes. One of my favorite dishes at ordinary times is fried eggs with onions. Now I simply share how to cook this dish. First, rehydrate the dried chopped onion for later use; Beat the eggs into the bowl, scatter them, add the raw flour bit by bit, stir some salad oil, and then add some water and mix them evenly（In this way, a fluffy and delicious fried egg can be obtained）. Heat the pan to cool the oil, pour in the egg liquid and quickly spread it with chopsticks, immediately add the rehydrated onion pieces, stir-fry until fragrant, and then take it out of the pan and put it on a plate. Pay attention to the fact that onions are easy to cook. Just stir-fry the onion after it is put in (it is not necessary to wait for the onion to be fully cooked), and use the waste heat of the food itself to make the onion fully cooked.
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