Dehydrated chili crushed is made of high-quality chili with inherent flavor of chili, preferably dry, with pungent dry flavor and strong spicy flavor, and some inferior chili will have pungent flavor. When selecting pepper raw materials, weigh the weight with your hands. The same volume of high-quality dried pepper is light, while the inferior dried pepper is heavier, and may is mixed with black dried pepper seeds and tree stems.
When processing dehydrated capsicum crusher, remove the fruit stalk from the capsicum, soak it in flowing clear water and clean it to remove the attached sediment, impurities, pesticides and microbial pollutants. To ensure the quality of our dehydrated chili crushed products.
Dehydrated chili crushed and other chili foods can stimulate the mouth and stomach, enhance gastrointestinal peristalsis, promote digestive juice secretion, improve appetite, and inhibit abnormal intestinal fermentation. Some medical and nutrition experts in our country have investigated Hunan, Sichuan and other provinces and found that the incidence of gastric ulcer in these provinces which generally like chili peppers is far lower than that in other provinces. This is because pepper can stimulate the release of prostaglandin E2 in human body, which is conducive to promoting the regeneration of gastric mucosa, maintaining gastrointestinal cell function and preventing and treating gastric ulcer.
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