The organic dehydrated garlic product is a great distinction product of our company's pride. The popularity of this product boosts our company successfully stand out in the dehydrated garlic products business.
Years ago, in order to fulfill the pursuit of the promotion of life quality of our customers, we resolutely threw ourselves into the development and production of organic garlic products.
Our organic garlic planting has a pretty strict standard: a registered cultivar of approved varieties; the selected land is thoroughly cleaned after about 23 cm deep ploughing with a series of drying and other action to eliminate bacteria and pest, land rejuvenation should be over three years; in the process of planting, the land is determined not to use chemical fertilizer, pesticides, herbicides, growth hormone, and so on, and the genetic engineering technology also is not allowed to use to protect the quality of organic garlic and the reutilization of soil; the water quality of the irrigation should be reached the drinking water standard and so on. Chemical substances such as additives, pigments, and preservatives are strictly prohibited during the processing of organic garlic dehyrated production and are certified by some independent organic food certification. In order to ensure that our organic dried garlic is a healthier food and much safer than the current widely planted green food and pollution-free food, our dehydrated organic garlic has reached the highest level of international food hygiene and safety.