Roasted Garlic granules

Roasted Garlic granules

Roasted garlic granules are a good ingredient in the kitchen. Garlic granule is an irreplaceable seasoning for bread or sandwiches. Use it to add rich flavor to roast meat, prepare spaghetti, stir-fry vegetables or boil soup. And with roasted garland paste, the garlic paste is so simple to make and it can be stored in the refrigerator for up to a week.

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roasted garlic granules

Roasted garlic granules are good ingredient in the kitchen. It is an irreplaceable seasoning for bread or sandwiches. Use it to add rich flavor to roast meat, prepare spaghetti, stir-fry vegetables or boil soup. And with it, it is so simple to make and it can be stored in the refrigerator for up to a week.

 

Fresh garlic tastes crisp and choking, because it is spicy and astringent, few people will eat it directly. If you like garlic, you might as well try “roast garlic", which can soften the texture of garlic through high temperature and reduce the degree of choking. Instead, you can't help eating more garlic.

 

This kind of garlic roasted looks so ancient that it is actually an essential ingredient in the kitchen. I totally agree that there is nothing better than the taste and fragrance of it. I like to add this garlic seasoning to most of the foods I eat, which has become a necessity in my kitchen. Another main reason is that this concoction is so simple that in my compact life it greatly improves my life efficiency.

 

Garlic fragrance, together with the world's hundred flavors, can produce thousands of delicious and delicious foods, making your life rich and colorful. Therefore, use garlic freely to configure whatever flavor you think is suitable for you. 

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